The menu is visible on a black chalkboard next to the cash where you order and it varies depending on the fishing of the day. You can choose directly from the fish counter fridge while you queue at the cash.
Daily fishing. Among the main dishes, fried fish (frittura), mussels, stuffed eggplant or peppers.
Fair range of regional wines and craft beers.
The location is very impressive, original and genuine. The Trabucco (Trebuchet) is near Peschici on the road to Vieste. To get to the restaurant you have to go with the car in a narrow and steep street. The parking lot is not paved. We recommend comfortable shoes.
We suggest to go early, not only to avoid the queue at the cash but also to enjoy a beautiful sunset over the sea that you will remember for the rest of your life. Arm yourself with patience then … but it will be worth it! The order can be done exclusively at the checkout. They will give you placemat and napkins, cutlery and glasses and drink to bring to the table. Once you are sit at the table you will be served by the waiters. Excellent organization of the staff. Friendly and cordial.
Prices on average for the type of restaurant and the food served. It is essential to book and be on time (the kitchen closes early)!
Al Trabucco da Mimì
Località Punta S. Nicola
71010 Peschici (Foggia)