La differenza tra un vino giovane e uno invecchiato, come si conserva, il colore dei tappi di sughero, l’abbinamento con i formaggi. E ancora come si...
Ingredienti per 4 persone
200 gr. farina di grano 00
100 gr farina di grano arso
500 gr. cozze
300 gr. gamberi
200 gr. rucola
20 pomodorini ciliegini
olio...
Le orecchiette con broccoli e datterini sono molto semplici da preparare e anche molto veloci. È una pasta che si può gustare anche fredda e se non...
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